Dos Pendejos

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About Dos Pendejos

If you go into a Grocery Store, Meat Market, or if you go online to eBay or Amazon you will find all types of Rubs. There is Fajita Rub, Brisket Rub, Chicken Rub, Rib Rub, Steak Rub, Pork Rub, Butt Rub, 956 Rub and Even a Chupacabra Rub. There is a Rub for every cut of meat imaginable.

This is where Dos Pendejos Spice Co started 3 years ago at a Starbucks Coffee Shop in San Antonio, Texas. While discussing different BBQ Cookoffs, and different cooking techniques, we noticed that the one meat, devoured by more people than any other anywhere, has no Rub for it. We now are ready to market our Rub and are confident that it will make many a Grill Master, Chefs, Pit Masters, Cooks, Caterer’s, Dads, Uncles, and even Grandpa Happy to finally Enhance the flavors of this meat.
So we introduced to you our Weenie Rub and line of Dos Pendejos Rubs and Seasonings.

Weenie Rub! The name brings a smile to your face.
It is great on Regular or Footlong Weenies and Sausages too.
It is Not just for weenies, also great on Fajitas, Brisket, Ribs, Steaks, Pork Chops, Chicken, Chips and Popcorn.
Just a sprinkle...shake... or a good rub, and watch the flavors explode in your mouth.

Next time you are in your grocery store or meat market, ask the manager or the butcher for some Weenie Rub. If you are not so sure of that, just ask "Got Dos Pendejos?" If they look at you funny tell them to check out and if they say something funny ... you gotta share it on the social media.

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